Skylar is obsessed with peanut butter right now so this is a nice alternative to pb&j 👍.
Ingredients:
8 oz. ditalini pasta
1/2 cup creamy natural peanut
1/8 cup low sodium soy sauce
2 tsp. Minced garlic
(For mine and bretts i add 1 tsp. crushed chilis for some nice spice)
Boil the pasta until al dente about 10 minutes. Drain and rinse with cold water and set aside.
Add the peanut butter to a sauce pan.
Break for a bite 😉
Add the garlic
Then the soy sauce
Mix
Cook over medium heat until smooth and melted.
Stir into pasta and mix until coated.
Enjoy ❤️
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Like many of you I’m a Christian, wife, mama, daughter, and sister. My husband and i own a 3rd generation shoe store that’s been serving Jacksonville, Florida since 1957. We were blessed with our beautiful baby girl Skylar on valentine’s day 2017. I come from a family of 6 and my mom was always cooking growing up. Once i got married i took on a passion for cooking and i hope to pass that along to Skylar. Skylar is a very happy and sweet baby who loves cookies and helping me in the kitchen. We are so excited to share our love of cooking with you. We hope you enjoy following us on our adventure, we’re looking forward it!
Skylar’s Culinary Adventure 